Pick our Chefs’ Discovery Box

2 Person Plan

1

Duck breast, sautéed mushrooms, pumpkin seeds & ponzu dressing

by Adam Simmonds

Moules marinière with cream, garlic & parsley

by Emily Watkins

Lamb steaks with feta, tomato and rosemary & Moroccan couscous

by Graham Hornigold

 
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  • Friday 29th March 2019
  • £0.00